Saturday, May 31, 2014

50 States; 50 Meals: Oklahoma

What we had for dinner:

I nicknamed this meal the Cracker Barrel meal.

Chicken Fried Steak
Cube steak coated in flour, fried, and served with thick gravy.  We had never had this before and we all liked it.  The gravy reminded me of one of my favorite breakfasts and another Oklahoma fav, Biscuits and Gravy.

Biscuits and Gravy
Biscuits covered with a sausage gravy.

Both of the recipes were from the Pioneer Woman.
Chicken Fried Steak

Biscuits and Gravy - You should know by now that I used can biscuits. HA!

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What is your favorite Cracker Barrel meal?

 

 

 

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